Chilly Baby Corn

Try a dish with a balance of spicy red chilies and mild mannered baby corn. Learn how to make/prepare Chili Baby Corn by following this easy recipe. 

Ingredients: • ½ tsp Chili Powder • ½ tsp Jeera • 1 cup Baby Corn, sliced • 1 cup Besan Powder • 2 Onions, chopped finely • 2 Capsicums, sliced • Garlic • Turmeric Powder • Salt to taste How to make Chili Baby Corn: • Mix red chili powder and turmeric powder with besan powder and water. • Dip the baby corn in the semi-liquid besan dough and fry in hot oil. • In a separate pot, fry garlic and jeera. • Add onions and wait till it becomes golden brown. • To this, add capsicum and stir well. • Cover the vessel and leave to cook for around 10 minutes. • To this, add fried baby corn and cook for a while again. • Sprinkle green chilly on top, to add spice before serving.

Posted in: appetizers,indian,veg